M Pocha Menu
Located in the heart of Durham, M Pocha offers an enticing fusion of Korean flavors with a modern twist. This vibrant eatery provides a perfect blend of casual dining and trendy ambiance, making it ideal for dinner dates or friendly gatherings. The menu features delectable highlights such as Army Stew packed with sausages, spam, and ribs, as well as Spicy Pork DIY Steamed Buns that promise to satisfy your cravings.
Vegan and vegetarian options abound, ensuring that every palate is catered to. Standout items like the Baby Octopus Karaage and Kimchi Soup have garnered rave reviews for their rich flavors and fresh ingredients. Customers appreciate the attentive service and lively atmosphere, even if the food may take a bit to arrive. Overall, M Pocha is a must-try for those seeking an unforgettable culinary experience.
M Pacha
Kimchi Soup
Army stew style with sausages, spam, baby back ribs and riceCake.
Spicy Pork
Diy steamed buns, pickled veggies and ssam vegetables.
Spicy Korean Style Bouillabaisse
Mero sea bass, Argentinean pink prawn, middle neck clams, korean radish, Korean chili and spicy katsuo dashi.
Meat Plate
Korean style boneless short ribs, marinated Spanish iberico. Pork presa shoulder and grilling vegetables.
Steamed Clams
Dashi egg custard, szechuan chili oil, xo sauce and chives.
Bacon Dumplings
Korean style gyoza, smoky Benton's bacon, jalapeno soyVinaigrette and chili oil.
Brussels Sprouts
Garlic Benton's bacon butter, fish sauce, white wine. Vinegar, red pepper flakes.
Nasi Goreng
Malaysian fried rice with house made spicy sambal and fried shrimp.
Green Mango Salad
Thai style salad with fish sauce, peanuts and chili.
Tostada
Spicy clam, calamansi puree, lime and cilantro.
Gai Lan
Chinese broccoli, tomatoes, chili oil, oyster sauce, toasted garlic. Crispy Brussel sprouts and szechuan peppercorn.
Idako Karaage
Fried baby octopus, yuzu aioli and smelt fish roe.
Spicy Rice Cake
Fish cake, shrimp kagiage, scallions and chili threads.
Shrimp Burger
NC white shrimp, shrimp mousse, fresh panko and yuzu tartar. Kings Hawaiian bun.
